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Microbiological analysis in canned meat and water. WT

ILT CODE: ILT-U-885 Category:

Description: Heterotrophs count 35 ° C to 37, and Escherichia Coli (NMP) Method:

ILT CODE: ILT-U-885

Description: Heterotrophs count 35 ° C to 37, and Escherichia Coli (NMP)

Method:

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