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Physicochemical determinations in food

ILT CODE: ILT-U-1470 Category:

Description: Ash; Moisture; Total fat; Total solids; Protein; Soluble solids; Total Acidity; pH; Vitamin A; Vitamin C; Vitamin B1; and Vitamin B2 Method:

ILT CODE: ILT-U-1470

Description: Ash; Moisture; Total fat; Total solids; Protein; Soluble solids; Total Acidity; pH; Vitamin A; Vitamin C; Vitamin B1; and Vitamin B2

Method:

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ILT – Interlaboratory Test
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