All Proficiency Testing Programs | ILT PT Schemes

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Food determinations. 1F
Salmonella and feed proximate analysis in food.
Foos determination
Carbon black determinations.1A
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Alcohol absolute determination
Determination of 17 ?-methyltestosterone in fish
Determinations in spices
Colour fastness to bleaching determination in textile
Standard Practices for Detecting Susceptibility to Intergranular Attack in Austenitic…
Lubricating oil determinations
Azo dyes in textile
Phthalates in polymers
PAH in polymers or rubbers
Textile determinations.
Extratible HM in textile
Leather determination
Color fastness to rubbing – Veslic
Fiberglass-Reinforced Plastic (FRP) rod and tube used in live Line…
PAHs determination
Microbiological determinations in water. 01
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