
ILT-U-1109
Gluten determination in flour
DETERMINATION | METHOD |
| Gluten determination Range: 2.5 to 40 mg/kg | RIDASCREEN® Gliadin (Art. No. R7001) – AOAC-Based Gluten Detection Method. Elisa Method |

Gluten determination in flour
DETERMINATION | METHOD |
| Gluten determination Range: 2.5 to 40 mg/kg | RIDASCREEN® Gliadin (Art. No. R7001) – AOAC-Based Gluten Detection Method. Elisa Method |