Home Food ILT-U-1219ILT-U-1219Determination of 2, 4, 6-trichloroanisole in wine cork ILT-U-1219 quantity Request Quote SKU: ILT-U-1219 Category: Food Description TCA (2, 4, 6-trichloroanisole) in wine cork Share Share on Facebook Share on X (Twitter) Share on LinkedIn Related productsRequest Quote Quick view iconQuick view ILT-U-1234Calcium, sodium and phosphorus determinations in chickenFoodRequest Quote Quick view iconQuick view ILT-U-730Ash, moisture and pH determinations in foodISO 9185FoodRequest Quote Quick view iconQuick view ILT-U-1208Boldina determinationGSO 971, SASO 1284FoodRequest Quote Quick view iconQuick view ILT-U-285Sesame in food determinationASTM D1140FoodRequest Quote Quick view iconQuick view ILT-U-765Aflatoxins in corn, sunflower, sorghum, wheat and soy determinationsFoodRequest Quote Quick view iconQuick view ILT-U-1508Adherence in cookware determinationNBR 15231Food
