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    ILT-Interlaboratory Test | Proficiency Testing Provider | Programs

    ILT-U-009

    Determinations in beer. 1D

    • Food
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    ILT-U-025

    Determination of different parameters in Natural Tuna

    • Food
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    ILT-U-026

    Chemical and Physical determinations in Fish Meal and Fish Oil

    • Food
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    ILT-U-036

    Rice determinations.

    • Food
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    ILT-U-037

    Determination in meat products

    • Food
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    ILT-U-039

    Physical and Commercial test of Corn and Wheat Bread

    • Food
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    ILT-U-043

    Food determinations.

    • Food
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    ILT-U-051

    Analysis of different flour determinations

    • Food
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    ILT-U-064

    Determination of different parameters in Juice

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    ILT-U-079

    Determination of starch and vitamin C in meat

    • Food
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    ILT-U-080

    Tomato sauce determination

    • Food
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    ILT-U-081

    Determinations in meat products

    • Food
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    ILT-U-083

    Meat products by PCR determination

    • PCR
    • Food
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    ILT-U-093

    Sugar determinations. 1C

    • Food
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    ILT-U-098

    hydroxybenzoate, Boric acid and borates in general foodstuff

    • Food
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    ILT-U-099

    Determinations of Fluoroquinolones in fish

    • Food
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    ILT-U-1012

    Food determinations. 1F

    • Food
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    ILT-U-1013

    Salmonella and feed proximate analysis in food.

    • Food
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    ILT-U-1014

    Foos determination

    • Food
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    ILT-U-1017

    Determination of 17 ?-methyltestosterone in fish

    • Food
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    ILT-U-1018

    Determinations in spices

    • Food
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    ILT-U-1029

    PAHs determination

    • Food
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    ILT-Interlaboratory Test | Proficiency Testing Provider | Programs

    ILT-U-1031

    Palm oil determinations

    • Food
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    ILT-Interlaboratory Test | Proficiency Testing Provider | Programs

    ILT-U-1033

    Pesticide residue, mycotoxin and food allergens

    • Food
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