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    ILT-U-1049

    Determinations in balanced feed. 1B

    • GC, GRA, HPLC, IRAM 5551, KJE
    • Food
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    ILT-U-105

    Determinations of Olive Oils

    • COI Recommendations, GC
    • Food
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    ILT-U-1062

    Determinations in balanced feed. 1A

    • CG/MS, HPLC
    • Food
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    ILT-U-1075

    pH in fertilizer

    • Food
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    ILT-U-1077

    Determinations in cereals and pulses

    • AOAC 930.15, AOAC 962.09, Kjeldahl, SOXHLET
    • Food
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    ILT-U-1085

    Corn DNA determination

    • Presence or absence
    • Food
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    ILT-U-109

    Determination of caffeine, gluten and beta carotene in foods

    • Food
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    ILT-U-1095

    Materials and articles in contact with foodstuffs- Silicate surfaces

    • EN 1388-1
    • Consumer Goods / Food
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    ILT-U-1097

    Physicochemical determinations in soybean meal

    • GAFTA
    • Food
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    ILT-U-1107

    Lactic acid bacteria determination

    • Food
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    ILT-U-1109

    Gluten determination in flour

    • AOAC
    • Food
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    ILT-U-1110

    Soybean meal determination

    • AOAC, Gravimetric, Kjeldahl
    • Food
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    ILT-U-1131

    Tin and selenium determination in food

    • ICO OES
    • Food
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    ILT-U-1133

    Canned meat determination. 1A

    • AOAC, AOAC 920.03, AOAC 942.05, AOAC 999.10/ ISO 17294- 1, ASTM D 240, ATWATER, Calorimetric Bomb, D 5865, Dumas, Potentiometry, Soxhlet solvent extractio, US EPA 7473
    • Food
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    ILT-U-1142

    Beverage determination

    • ASTM D638
    • Food
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    ILT-U-1147

    Pacifiers determination. TY

    • NBR 10334
    • Food
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    ILT-U-1156

    Physicochemical apple cider determinations

    • Food
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    ILT-U-1168

    Determinations in alcoholic beverages

    • °Brix, Artificial colorings, Ash, CG-FID, DEST, pH, Reducing sugars, REF
    • Food
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    ILT-U-1183

    Microbiological determinations in food. 1A

    • Food
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    ILT-U-1184

    Pesticides in Cocoa Beans

    • GC-ECD, GC-S, HPLC
    • Food
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    ILT-U-1194

    Multiresidue determination of mycotoxins in food

    • CG/MS, HPLC
    • Food
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    ILT-U-1195

    Determination of Flavonoids in food

    • Food
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    ILT-U-1196

    Determination of coumarin and acid Orto-coumaric

    • Food
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    ILT-U-1202

    Coumarin determination

    • Food
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