ILT-U-890
Milk determination
DETERMIANTION | METHOD |
| Total sugars | AOAC 982.14 AOAC 977.20 AOAC 980.13 |
| % Sucrose | |
| Fructose | |
| Glucose | |
| Lactose | |
| Maltose | |
| Galactose |
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ILT-U-498
Analysis of Physicochemical determinations in foods
